Alright, then we'll go over the oysters and shrimp today.
[He'll lead him over to the small pile of oysters he had delivered for the lunch crowd. There's another sink over here, that seems to be dedicated just for cleaning ingredients.]
Run these under water first, and scrub them clean. [There's a little tooth brush set aside especially for this.] If any of them have their shells open, discard them. It means they're already dead.
Open them up with the oyster knife. [He gestures at where it sits next to the sink.] And place them into that bowl. [A clean bowl to the side.
Nero will watch him do it for a while before moving onto the actual steps of cooking the oysters.]
no subject
[He'll lead him over to the small pile of oysters he had delivered for the lunch crowd. There's another sink over here, that seems to be dedicated just for cleaning ingredients.]
Run these under water first, and scrub them clean. [There's a little tooth brush set aside especially for this.] If any of them have their shells open, discard them. It means they're already dead.
Open them up with the oyster knife. [He gestures at where it sits next to the sink.] And place them into that bowl. [A clean bowl to the side.
Nero will watch him do it for a while before moving onto the actual steps of cooking the oysters.]